HEINZ FIELD 2007 Aramark
 
 

ARAMARK
ARAMARK is the exclusive food and beverage provider at Heinz Field. All positions with ARAMARK require flexible hours. ARAMARK is an Equal Opportunity Employer.


All positions with ARAMARK require a flexible schedule and the ability to lift 25lbs and
remain on feet for eight (8) hours per shift.  Age Requirement is 18 years or older. 

Suite Server: 

  • Responsible for pre-event Luxury Suite set up, serving food and beverage in the Suites, and providing excellent customer service. 
  • Serving experience required.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift

Game Day Suite Runners:

  • Responsible for delivering food and beverage items to various locations throughout the facility.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Bartenders:

  • Experience and Certification in Mixology is a plus.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Banquet Servers:

  • Responsible for serving food and beverages in a fine dining atmosphere.
  • Customer service and banquet experience a must.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Banquet Supervisor:

  • Responsible for supervision of catering staff during all catering events.
  • Must be able to communicate and motivate employees while ensuring customer service standards are met.
  • Supervisory experience preferred.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Banquet Housemen:

  • Responsible for setting and breaking down tables, chairs, dance floors and stages for catered functions.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Cook:

  • Ability to work cold, prep, and hot lines and desserts.
  • Experience is a plus.
  • Must be able to work flexible schedule.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Kitchen Steward/Utility:

  • Aids in the preparation and expedition of food and washing of equipment.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Warehouse Worker:

  • Able to stock and deliver food and beverage items to different locations throughout the facility.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.
  • Forklift certification and warehouse experience a plus.

Concession Workers:

  • Responsible for selling, preparing, and receiving payment for general concessions food and beverage items during events at the facility.
  • Excellent customer service skills are required and cashiering experience is a plus.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

Game Day Supervisors:

  • Responsible for supervising a staff of 30-60 employees per event.
  • Must be able to communicate and motivate employees while ensuring customer service standards are being met.
  • Past supervisory experience preferred.
  • Must be able to lift at least 25 lbs. and remain on feet for eight (8) hours per shift.

How to apply:

  • Download and complete application
  • Applications can be e-mailed to mageras-danielle@aramark.com or mailed to the following address:

    ARAMARK
    Attn:  Human Resources
    500 Art Rooney Avenue
    Pittsburgh, PA  15212
    P: (412) 697-7120
    F: (412) 697-7117 


© Pittsburgh Steelers  2009.  powered by Network Applications